Prawns with goat's cheese and coriander

  • Appetizers
  • Old Cheese
  • 4 persons
  • 25 minutes

Ingredients

  • 200 grams mild goat’s cheese, cut into cubes
  • 4 tablespoons olive oil
  • 2 cloves garlic, peeled and crushed
  • 250 grams large prawns
  • A touch of chilli powder or cayenne
  • 1 red onion, cut into rings
  • 1 red pepper, cut into strips
  • 1 green pepper, cut into strips
  • 1 beefsteak tomato, cut into cubes
  • 2 tablespoons freshly chopped coriander

Heat the olive oil and sauté the garlic. Add the prawns and chilli powder and stir-fry for 3 minutes, stirring regularly. Remove the prawns from the pan and keep warm. Add the onion, pepper and tomato to the fat and braise for 5 minutes. Put the prawns back into the pan, heat them through and stir in the goat’s cheese cubes and 1 tablespoon of coriander. Sprinkle the rest of the coriander onto the dish just before serving. Lovely with toast or French bread.

TIPS  Mild goat’s cheese can be substituted with a mild ewe’s cheese or pepper Gouda.
Why not substitute the coriander with spring onion and the shrimp with cubes of fresh tuna fillet.

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2019

Nantwich Cheese Awards England

Best Organic Cheese

  Hooidammer Supreme Organic Cow cheese 8kg

Nantwich Cheese Awards England

Best Dutch Cheese

  Goat Cheese Spicy 8KG

2018

Nantwich Cheese Awards England

Polderkaas sheep cheese extra old

  Best sheep cheese

Nantwich Cheese Awards Engeland

Pure Gold

  Best Dutch Cheese

2016

Nantwich Cheese Awards England

Best Organic Cheese Specialty

  Biological Gouda old

Nantwich Cheese Awards England

Regular Goat cheese with additives

  Polder cheese gold goat cheese extra old

2015

World Cheese Awards England

Semi-hard Regular Goat Cheese

  Polder cheese gold goat cheese extra old

2014

Kaesiade Tirol Austria

Regular Goat cheese

  Polder Cheese Gold Goat Cheese Extra Old

2013

Nantwich Cheese Awards England

Regular Goat cheese with additives

  Polder cheese Blanc Goat cheese Fenugreek

Global Cheese Awards England

Regular Goat cheese with additives

  Polder cheese Blanc Goat cheese Fenugreek

Global Cheese Awards England

Best Organic Cheese

  Organic Cow cheese Green Pesto

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