Croissant with figs and sheep's cheese
- Vegetarian Dishes
- Old Cheese
- 4 pers
- 10 min
Preparation method croissant with figs
Pamper yourself and your guests with this simple and tasty recipe for croissants with sheep's cheese and figs. A perfect balance between the rich flavour of Henri Willig's extra old sheep's cheese and the sweetness of ripe figs, finished off with our unique fig red port dip. This combination creates a true taste experience, ideal for a luxury breakfast or as a sophisticated snack. Follow our simple process to conjure up something special on the table in no time. A recipe that is both simple and impressive, with top-quality ingredients from Henri Willig.