Crispy cheese sticks made of puff pastry

  • Brunch Dishes
    Vegetarian Dishes
    Cheese Platters
    Lunch Dishes
  • Young Cheese
  • 5 pers
  • 30 min


  • Red pesto cheese
  • Herb garlic cheese
  • Sparkling wine cheese
  • slices of puff pastry
  • egg

Loes made these súper easy cheese sticks!

Defrost the slices of puff pastry.

Cut each slice of puff pastry into 5 strips.

Spread the beaten egg on the strips.

Then sprinkle them with our cheese - Loes used the red pesto cheese, the herb garlic cheese and the limited edition sparkling wine cheese. But any cheese will do, of course!

Place them in a preheated 200-degree oven for 20 minutes.

Let them cool for a while and then serve them, for example, alongside a delicious cocktail plate or a bowl of soup.

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(Including tax)
(Including tax)
(Including tax)