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Preparation

How do cheese butterflies stay crispiest for the longest time?

Store them in a tightly sealed drum or jar in a dry place, outside the fridge. This will keep them nice and crispy. Avoid air and moisture, as they will quickly become soft.

Serving and variation tip

Serve the cheese butterflies as an appetiser with a bowl of tapenade, pesto or fig bread. Also delicious as a crunchy accent to a creamy soup or on a festive cheeseboard.

How did the recipe turn out?

Let us know what you think!

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Looking for more tasty cheese recipes?

Check out Henri Willig's delicious recipes below.

Cheeseboard Deluxe with mini sandwiches

4 pers
15 min

A luxury cheese board is perfect for sharing – no wonder it's so popular. Ideal for drinks with friends, a romantic evening with wine, or as a refined starter at dinner. A cheese board is a feast for the eyes and surprisingly easy to prepare. Simple to make, grand to serve.

Spicy cheeseboard

4 pers
20 min

A tasty spicy cheese board!  Cut the baguette into very thin slices. Mix 3 tablespoons of peanut oil with the grated garlic clove, add some salt. Coat the baguette slices with this and bake crispy in the oven. Assume about 6 minutes per side under the grill. It can also be done on hot air at 200 degrees. But be careful because they can burn quickly. In the meantime, cut the cheese into strips and cubes and prepare the cheese board nicely.  Take a slice of serrano ham and a slice of goat cheese with truffle put this on the sandwich. Grate some of the red chilli cheese, chop 10 Taggia olives and mix together. Cut the puff pastry slices into 4 equal strands. Sprinkle the cheese-olive mixture on top and sprinkle with the sesame seeds. Bake at 200 degrees for 10 to 15 minutes in the oven. garnish with the tomatoes, grapes and remaining olives And enjoy this delicious snack, a spicy cheese board!  Evelien from @gezelligerecepten, thank you for this beautiful and above all tasty cheese board!