Goat cheese

Henri Willig started the Gouda-style goat's cheese in 1974. Our award-winning goat's cheese is known for its mild and creamy taste. Besides the regular ripenings we have goat's cheeses in different herbal flavors. An example of this is the unique Henri Willig goat's cheese Lavender.

All our cheeses are prepared with microbial rennet and therefore suitable for vegetarians.