Unique and delicious: Flange cake making
- Brunch Dishes
Lunch Dishes - Young Cheese
Smoked Cheese - 4 pers
- 25 min
Fancy a delicious dish perfect for brunch or lunch? Try our Flange Tart with 4 cheeses. It is a real treat for cheese lovers. With simple ingredients such as self-rising flour, milk, eggs and a variety of tasty cheeses, you can create a savoury pancake in no time. The cheese melts in deliciously in the oven and the honey cream adds a sweet touch. Cut the cake into points and enjoy the flavours.
Ingredients
- 100gram Young sheep's cheese, sliced
- 100gram Gouda herb-garlic cheese, sliced
- 100gram Gouda plain, sliced
- 100gram smoked cheese, sliced
- 125 gram self rising flour
- 350 ml of milk
- 2 eggs
- salt
- 25 grams of butter
- 200 ml crème fraîche
- 2 tablespoons of honey
- 1 tablespoon of chopped parsley