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Henri Willig Organic Cava

Henri Willig Biologische Cava
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This organic cava, specially selected by Henri Willig, is made from Xarel-lo, Macabeo and Parellada grapes from 20 to 30 year old vines. The second fermentation takes place in the bottle, after which the cava matures for another 12 months. This creates fine bubbles and a fresh, elegant flavour. Whether you are toasting the new year, a special occasion or simply a beautiful day, this cava turns every moment into a celebration. One bottle of Henri Willig cava contains 75 cl.

Which cava pairs well with cheese?

A fresh organic cava is a wonderful match for creamy young cheeses. The lively bubbles add a light, festive contrast and highlight the gentle flavours of the cheese. Serve well chilled alongside your cheese board for an easy sparkling pairing.

Availability In stock Weight1.61 kg* Contains alcoholYes
€13,95
(Including tax)
In stock
+ −
Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Fast worldwide shipping
Fast worldwide shipping
Vegetarian:
No
Contains alcohol:
  • Yes
Vegan:
No
Beschikbaarheid:
  • Rest of the world
Organic:
Yes
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