Henri Willig Smoked Goat Cheese 500 grams

Henri Willig's smoked goat cheese is crafted with care and expertise in a special way. First, the Gouda goat cheese is melted and moulded. Then, the cheese is smoked on beech wood in a smokehouse. This gives the smoked cheese its traditional flavour and traditional brown, edible rind.

Serving tips
Smoked goat cheese is delicious on a cheeseboard with a sweet fig or balsamic cheese dip. Also try this versatile cheese on a sandwich, in an omelette, or through a salad as a tasty alternative to meat.

Availability In stock Weight0.50 kg*
13,95
(Including tax)
In stock
+
Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Ingredients: goat cheese (pasteurized goat MILK, salt, cheese cultures, rennet), water, starch, emulsifying salt (sodium polyphosphate, sodium phosphate), salt, smoke

Average nutritional value per 100 g:
Energie / Energy 1300/310 kJ/kcal
Vetten / Fat
- waarvan verzadigde vetzuren / of which saturated
25 g
17 g
Koolhydraten / Carbohydrates 
- waarvan suikers / of which sugars
1,9 g
0,0 g
Eiwitten / Protein 19 g
Zout / Salt 3.6 g

Allergen: Melk inclusief lactose
Allergenen:
Melk inclusief lactose
Vegetarian:
No
Milk type:
Goat
Organic:
No
Type of cheese:
Smoked cheese
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4.9 out of 5
... Reviews: 35 (35)
5 stars
91%
4 stars
9%
3 stars
0%
2 stars
0%
1 star
0%
Sabina Syniuga
Germany
Comment
Ich kenne eine andere Marke, nur, wird diese nicht mehr hergestellt. So musste ich mich neu orientieren. Dabei entdeckte ich dieses Produkt. Und nun bin ich überzeugt, ein ebenso gutes Produkt erhalten zu haben. Und jetzt werde ich es auch weiter empfehlen! Alles stimmt, der Geschmack, dass aussehen und der Preis. Zum selber essen und verschenken! Viele Menschen kennen die Art von Käserei nicht.
Xiaohong Chen
Verified purchase
France
Comment
C'est un bon produit j'adore
Shiri Nadler
Verified purchase
Israel
Comment
We love this cheese!!!
PENVER HO
Verified purchase
Hong Kong
Comment
非常好味,食完再訂!
Pete Vano
Denmark
Comment
I use it into the toasts and it is fantastic.
STEPHEN MELLENDORF
Verified purchase
United States
Comment
I love the smoked goat cheese. I can't find anything like it here in Connecticut!
Tatiana Fedkina
Verified purchase
Poland
Comment
Best of the best
Araceli Gonzalez Garcia
Spain
Comment
It's simply delicious!
Dieter Genske
Verified purchase
Germany
Comment
Lecker
Paul Küpper
Verified purchase
Germany
Comment
Viele Verwendungsmöglichkeiten, z.B. pur, auf Brot, im Omelett. Geschmack super, und nicht zu vergessen: der Preis stimmt (wird nachbestellt).
Bewaaradvies

keep cool, keep cool after opening