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Smoked Cow Cheese with Jalapeños

Smoked Cow Cheese with Jalapeños
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This smoked cheese with Jalapeño is our new favorite. For lovers of spicy this is a delicious addition to our assortment. Smoked cheese is produced in a special way. First, the Gouda cheese is melted and smoked on real beech wood in a smoke oven. This gives the smoked cheese its traditional flavour and an artisanal brown (edible) crust. 

Availability In stock Weight0.500 kg* AllergenMilk
€9,95
(Including tax)
+ −
Shipping time and rates:
Your city
Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Worldwide shipping
Worldwide shipping
Ingredients:
  • 3% jalapeño,
  • butter (pasteurized cowMILK),
  • chili peppers,
  • corn starch,
  • Peppadew ™ Peppers (19%) (Peppers, Sugar, Vinegar, Salt, Antioxidant: Citric Acid (E330), Ascorbic Acid (E300), Firming Agent: Calcium Chloride (E509)),
  • spicy herbs,
  • smoke aroma,
  • smoked cheese (pasteurized cow's MILK, salt, cheese cultures, rennet, preservative: (sodium nitrate) dyes: (annatto, carotene)),
  • smeltzouten: (natriumpolyfosfaat, mononatrium fosfaat),
  • water,
  • salt
Vegetarian:
No
Milk type:
Cow
Biologisch:
No
Type of cheese:
Smoked cheese
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Bewaaradvies

keep cool, keep cool after opening


Allergenen

Milk