Henri Willig Smoked Cow Cheese 500 grams

Henri Willig's smoked cow cheese is crafted with care and expertise in a special way. First, the Gouda cheese is melted and moulded. Then, the cheese is smoked on beech wood in a smokehouse. This gives the smoked cheese its traditional flavour and traditional brown, edible rind.

Serving tips
Smoked cow cheese tastes great on bread and crackers and makes a delectable combination with mustard.

Availability In stock Weight0.50 kg*
11,95
(Including tax)
In stock
+
Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Ingredients: cheese (pasteurized cow's MILK, salt, cheese cultures, rennet, preservative (sodium nitrate), coloring (annatto norbixin, beta carotene), water, BUTTER, starch, emulsifying salt (sodium polyphosphate, sodium phosphate), salt, smoke

Average nutritional value per 100 g:
Energie / Energy 1286/307 kJ/kcal
Vetten / Fat
- waarvan verzadigde vetzuren / of which saturated
25 g
17 g
Koolhydraten / Carbohydrates 
- waarvan suikers / of which sugars
3,0 g
0,5 g
Eiwitten / Protein 18 g
Zout / Salt 3.5 g

Allergen: Melk inclusief lactose
Allergenen:
Melk inclusief lactose
Vegetarian:
No
Milk type:
Cow
Organic:
No
Type of cheese:
Smoked cheese
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5 out of 5
... Reviews: 39 (39)
5 stars
95%
4 stars
5%
3 stars
0%
2 stars
0%
1 star
0%
Anonymous
United States
Advantages
This cheese has the perfect amount of smokiness and spice.
Disadvantages
Could be too spicy for some people.
Comment
Works wonderfully with the sweet jalepeno cheese dip. An absolute perfect pairing.
Philip Störmer
Germany
Comment
Sehr sehr lecker.
Lori Sevin
Verified purchase
United States
Comment
This is the best smoked cheese I have ever eaten.
Abdullah Yahya Ali
Verified purchase
Saudi Arabia
Comment
My favorite cheese from Henri Willing. It's smoky and delicious and I keep buying it every other month from the store
Philip Störmer
Germany
Comment
Wie immer einfach nur purer Genuss.
Marilyn Pace
Verified purchase
United States
Comment
I love this cheese. This past week we had “National Cheese Day” in the United States, but my cheese tray was filled with Henri Willing Smoked Cow Cheese. It was the star of the show. My friends all commented on how smooth and delicious it tasted. It pairs well with good wines, fruits, or meats. I serve Henri willing cheese at all of my parties. This is a great company, and I order from them often.
Eileen Hiller
Verified purchase
Germany
Comment
Cremiger Käse mit Raucharoma
Cindy Froehlich
Verified purchase
United States
Comment
Best cheese ever
William Razik
Verified purchase
France
Comment
Très surprenant ! Produit intéressant, à ajouter à une salade par exemple.
Benedetta Iantosca
Verified purchase
Italy
Comment
really nice
Bewaaradvies

keep cool, keep cool after opening