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Piece of Henri Willig Cow Cheese Four Seasons Pepper 50+

Piece of four seasons pepper cow's cheese

The Henri Willig Gouda cow’s cheese with four-season pepper is made with a selection of peppers, including black pepper and jalapeño. For those who enjoy a bit of spice, this is the perfect cheese: creamy, aromatic and with a delicious fiery kick.

How do you best serve spicy cheese?

This cheese is delicious on a juicy burger or grated over pasta, but also tastes wonderful on bread, crackers or as a spicy addition to a cheese board. A simple way to add extra character to any dish.

Availability In stock Weight0.50 kg* FormCheese pieces
Disclaimer:
* This is the approximate weight we will send you. The whole cheese has a weight between 4kg and 4,5kg depending on the maturation. We cut our cheeses in a traditional way - by hand - into 8 equal pieces of about 0.5kg.
€12,50
(Including tax)
In stock
+ −
Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Fast worldwide shipping
Fast worldwide shipping
Ingredients: pasteurized cow's MILK, salt, 1,5% black pepper, 1,5% white pepper, 0,2% chilli pepper, 0,2% jalapeño pepper, microbial rennet, preservative (sodium nitrate), cheese cultures

Average nutritional value per 100 g:
Energy 1662/397 kJ/kcal
Fat
- waarvan verzadigde vetzuren / of which saturated		 34 g
21 g
Carbohydrates 
- waarvan suikers / of which sugars		 <0,5 g
<0,5 g
Protein 24 g
Salt 2 g

Allergen: Milk (Including lactose)
Allergenen:
Milk (Including lactose)
Vegetarian:
No
Vegan:
No
Beschikbaarheid:
  • Rest of the world
Milk type:
Cow
Organic:
No
Type of cheese:
Young cheese
Form:
Cheese pieces
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