Storing cheese: what's the best way to do it?

Storing cheese in the refrigerator

The refrigerator is the best place to store most cheeses. Make sure the cheese is properly wrapped to prevent it from drying out or absorbing unwanted odours from the refrigerator. When cutting the cheese, try to touch only the rind: this helps preserve its flavour and texture. It is also best to keep different types of cheese separate, as strong aromas from one cheese can affect the flavour of another.

How long does cheese keep?

How long cheese stays fresh depends on how it is packaged and where you store it. The table below provides a general guideline. For packaged products, always check the best-before date on the packaging as well.

These are indicative guidelines based on general cheese storage advice and are not exact, product-specific tested shelf lives. If in doubt, always follow the best-before date on the packaging or the advice of your cheesemonger.

Storing a whole cheese outside the refrigerator

Do you have a whole cheese, such as a wheel of Gouda cheese, that does not fit in the refrigerator? You can store a whole cheese outside the refrigerator in a cool, dark place, wrapped in a clean cloth. This way, the cheese can keep for several months without drying out or absorbing unwanted odours.

Can you freeze cheese?

Although it is technically possible to freeze cheese, we do not recommend it as a way to extend its shelf life. Freezing can make the texture crumbly and may affect the flavour. If you do choose to freeze cheese, wrap it well in plastic wrap and then place it in an airtight bag to help prevent ice crystals and freezer burn.

Differences by cheese type: young versus mature or aged cheese

As a general guideline, young cheeses with a higher moisture content are more susceptible to drying out and absorbing odours. They therefore benefit from being properly wrapped in cheese paper and consumed relatively soon after cutting. Mature and aged cheeses naturally contain less moisture and are therefore slightly less sensitive, but they also taste best when properly wrapped and not stored for too long.

Enjoy the finest cheese from Henri Willig

Follow these tips to store your cheese properly and enjoy its delicious flavour and texture for longer. Ready to bring some new cheese home? Simply order online from Henri Willig.