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Henri Willig Cow Cheese with Roasted Onion/Nettle Wheel 50+ - new

Henri Willig Cow Cheese with Roasted Onion/Nettle Wheel 50+ - new
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The ancient Greeks used stinging nettle for a cold. Nettle also helps against hay fever, osteoarthritis and other conditions. In addition, the taste is very fine and slightly spicy. Combined with onion, this cheese is highly recommended.

You can easily cut the cheese with our Henri Willig Dutch Cheeseknife.

Availability Available Weight4.500 kg* AllergenMilk FormCheese Wheels
€69,00
(Including tax)
+ −
Shipping time and rates:
Your city
Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Worldwide shipping
Worldwide shipping
Ingredients:
  • bio nettle 0.5%,
  • bio roasted onion 0.5%,
  • preservative ( sodium nitrate),
  • pasteurized cowMILK,
  • cheese cultures,
  • microbial tennet,
  • natural aroma,
  • salt
Vegetarian:
Yes
Milk type:
Cow
Biologisch:
No
Type of cheese:
Young cheese
Form:
Cheese Wheels
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Bewaaradvies

keep cool after opening (+4 - +7°C)


Allergenen

Milk