Discover a flavourful selection of our characteristic smoked cow’s cheeses. Crafted with care and rich in taste, this trio is perfect for anyone who enjoys exploring different smoky cheese varieties. Ideal for sharing or for discovering your personal favourite.
This selection includes:
- Smoked Cow’s Cheese – creamy with a gentle, traditional smoky flavour
- Smoked Cow’s Cheese with Jalapeño – creamy and spicy, with a subtle fiery kick
- Smoked Cow’s Cheese with Herbs – aromatic and full of flavour thanks to a savoury herb blend
Serving tip
These smoked cheeses are delicious on a cheese board, melted over warm dishes or enjoyed on crusty bread. Combine them with a sweet fig dip, fruity chutney or spiced mustard for extra depth of flavour.