Pittige chili cheeseburgers met kaas van Henri Willig

Preparation

How do I make the spicy chilli cheeseburger taste milder?

The chilli burger has a spicy and tangy flavour thanks to Henri Willig's Organic Cow's Cheese with Chili Peppers. This cheese is not extremely spicy, but it does have a pleasant kick. Prefer milder? Serve with a fresh topping like yoghurt, avocado or lettuce to temper it a bit, or choose a milder cheese like a Natural Gouda Cheese.

 

Ready to make chilli cheeseburgers?

Whether you are a meat lover or prefer vegetarian, our chilli cheeseburger will delight your taste buds. It is the ultimate comfort food that is quick to put on the table. Place the onion rings on the sizzling pan, melt the cheese over the juicy burgers and create your perfect burger with all your favourite toppings. Enjoy!

How did the recipe turn out?

Let us know what you think!

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Looking for more tasty cheese recipes?

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