Henri Willig Kletzen Bread Fruits Nuts

Kletzen Fruit Nut Bread is a hearty, artisanal loaf made with wheat, spelt and rye. Packed with fruit and nuts, it has a rich, gently sweet flavour and a satisfying bite. A wonderful base for pairing with cheese, whether on a sharing board or at the table.

Serving tip

Serve it in slices alongside your cheese board, or cut it into small bites topped with a piece of cheese. It is also fantastic with cheese fondue, and truly shines with our creamy Organic Jersey cheese.

Availability In stock Weight0.25 kg*
$8.05
(Including tax)
In stock
+
Cheese inspiration recipes
Cheese inspiration recipes
Premium cheese from Holland
Premium cheese from Holland
Customers rate us with an average of 9.5
Customers rate us with an average of 9.5
Ingredients: water, 15% figs (figs, rice flour), 11% apricots (apricots, rice flour, preservative (SULFITE)), 11% raisins (raisins, sunflower oil), WHEAT flour, 7% plums (plums, preservative (potassium sorbate), sunflower oil), RYE flour, whole WHEAT flour, 4% WALNUTS, 4% HAZELNUTS, RYE sourdough, SPELT flour, sugar, biscuit spices, WHEAT flour (pregelatinized), baker's salt, yeast, acidity regulator (sodium acetate), WHEAT gluten, WHEAT malt flour (toasted)

Average nutritional value per 100 g:
Energie / Energy 1162/277 kJ/kcal
Vetten / Fat
- waarvan verzadigde vetzuren / of which saturated
5.7 g
5 g
Koolhydraten / Carbohydrates 
- waarvan suikers / of which sugars
47 g
27 g
Eiwitten / Protein 6 g
Zout / Salt 0.6 g

Allergen: Glutenbevattende granen, Noten
May contain traces of: Sesamzaad, Zwaveldioxide
Allergenen:
Glutenbevattende granen, Noten
Vegetarian:
No
Vegan:
No
Beschikbaarheid:
  • Rest of the world
Organic:
No
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Jeanne Vierendeel
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Belgium
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