Henri Willig Organic Cow Cheese with Garlic 380 grams

Henri Willig Jersey Garlic Cheese is made from 100% organic milk from our own Jersey cows. This soft, creamy cheese is packed with vitamins and gets a delicious flavor boost from garlic, making it a true highlight on any cheese board.

Serving suggestion

Serve Jersey Garlic Cheese at room temperature with fresh bread, crackers, or a handful of nuts. Pair it with a crisp white wine or a fruity red wine for an extra flavorful cheese experience. Also perfect as a tasty addition to salads or warm dishes.

Availability In stock Weight0.38 kg* FormBaby cheese (380gr)
Disclaimer:
* This is the original (manufacturing) weight of the cheese, but as the cheese matures it loses weight and becomes lighter.
14,95
(Including tax)
In stock
+
Shipping time and rates:
Ingredients: pasteurized organic cow's MILK, 2.0% org garlic, salt, microbial rennet, cheese cultures

Average nutritional value per 100 g:
Energy 1612/385 kJ/kcal
Fat
- waarvan verzadigde vetzuren / of which saturated
31 g
19 g
Carbohydrates 
- waarvan suikers / of which sugars
< 0,5 g
< 0,5 g
Protein 26 g
Salt 2 g

Allergen: Milk (Including lactose)

Vegan

Allergenen:
Milk (Including lactose)
Vegetarian:
Yes
Vegan:
No
Beschikbaarheid:
  • Rest of the world
Milk type:
Cow
Organic:
Yes
Type of cheese:
Young cheese
Form:
Baby cheese (380gr)
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keep cool, keep cool after opening