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CSR
Truffle cheese dip
Ingredients: SOY oil, water, 7% free range EGG yolk, vinegar, sugar, mustard (water, MUSTARD seed vinegar, salt, spices), salt, flavouring, thickener (potassium sorbate), citric acid, antioxidant (EDTA) , corlouring agent (carotenes), truffle mix (0.8% summer truffle, olive oil, salt, flavouring).
Average nutritional value per 100 g:
Allergen: Eieren, Soja, Mosterd
Average nutritional value per 100 g:
| Energie / Energy | 2604/633 kJ/kcal |
| Vetten / Fat - waarvan verzadigde vetzuren / of which saturated |
68 g 11 g |
| Koolhydraten / Carbohydrates - waarvan suikers / of which sugars |
4,0 g 3,0 g |
| Eiwitten / Protein | 1 g |
| Zout / Salt | 1 g |
Allergen: Eieren, Soja, Mosterd
Allergenen:
Eieren, Soja, Mosterd
Vegetarian:
No
Contains alcohol:
- No
Beschikbaarheid:
- Rest of the world
Organic:
No
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Bewaaradvies
Store cool and dry. After opening, limited shelf life in a cool place
Store cool and dry. After opening, limited shelf life in a cool place