Henri Willig Organic Goat's Cheese Fondue in Jar
Ingredients: 47% Mèkkerstee goat's cheese (Mekkertaler* (goat's MILK*, salt, lactic acid, calcium, vegetarian rennet), Mèkkerstee matured goat's cheese* (goat's MILK*, salt, lactic acid, calcium, vegetarian rennet)), water, corn starch*, emulsifying salt (sodium citrates), tapioca starch*, apple vinegar*, yeast extract*, garlic*. *From organic origin.
Average nutritional value per 100 g:
Allergen: Milk (Including lactose)
Average nutritional value per 100 g:
| Energy | 793/180 kJ/kcal |
| Fat - waarvan verzadigde vetzuren / of which saturated |
15 g 9.4 g |
| Carbohydrates - waarvan suikers / of which sugars |
3,8 g 0,1 g |
| Protein | 12 g |
| Salt | 0 g |
Allergen: Milk (Including lactose)
Allergenen:
Milk (Including lactose)
Vegetarian:
No
Contains alcohol:
- No
Vegan:
No
Beschikbaarheid:
- Rest of the world
Milk type:
Cow
Organic:
Yes
Type of cheese:
Fondue
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