Cow cheese 40+ made according to Edam recipe

Edammer Cow cheese 40+

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Edam cheese, or edammer for short, has been traded from the city of Edam since the Golden Age, making it famous all over the world. The well-known colour of the cheese is red. This is because it is given a cheese rind of red paraffin for export. But the cheese is sold with a yellow colour.

Availability In stock Weight0.38 kg* AllergenMilk FormBaby cheese (380gr)

Disclaimer:

* This is the original (manufacturing) weight of the cheese, but as the cheese matures it loses weight and becomes lighter.

€11,95

(Including tax)

Quantity:

+ −

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4.9 out of 5

... Reviews: 9 (9)

5 stars

89%

4 stars

11%

3 stars

2 stars

1 star

Anthony Gallegos

Verified purchase

United States

20-12-2022, 15:46

Comment

Really good cheese

Janka Jacob

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Germany

03-12-2022, 14:57

Comment

Lecker

Erwin Rouckhout

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Belgium

10-10-2022, 14:47

Comment

Lekkere smaak !

Linda Verkuil

United States

09-07-2022, 16:53

Comment

This is a cheese that I can only find at Henri Willigs and of course in the Netherlands

Gloria DAmbrini

Verified purchase

Italy

03-07-2022, 12:04

Comment

quando ero piccola questo formaggio si trovava anche in italia e quando sono andata ad Amsterdam e l'ho ritrovato, assaggiarlo mi ha riportato indietro nel tempo! Ottimo