Making your own cheese board with fresh fig jam
- Cheese Platters
- Young Cheese
Old Cheese - 2 pers
- 20 min
Preparation method cheese board with fresh fig jam
A colourful cheese feast deserves a tasty addition, and what could be better than homemade fig jam? In this recipe, you will discover how to make fig jam easily and quickly to take your cheeseboard to the next level. With fresh and dried figs, a touch of sweetener and a little patience, you'll create a delicious jam that goes perfectly with a selection of different cheeses. Follow this recipe and add a touch of sweetness to your tasty cheese adventure. It's time to transform that cheese board into an irresistible cheese party!
Ingredients
- 1Henri Willig Goat cheese with lavender
- 1Henri Willig Biscuit cheese with red chilli peppers
- 1Henri Willig extra old goat's cheese
- 1Henri Willig Green pesto cheese
- Vegetables, such as grilled peppers and tomatoes
- Fruit: grapes, blueberries, fresh and dried figs, almonds
- 4 fresh figs
- 6 dried figs
- 4 tablespoon of water
- 1 tablespoon @steviala sweet & gold (or honey/maple syrup)